Thepla | Masala Roti

Sooji Halwa or Suji Halwa is pudding made with semolina, sugar and nuts, an classic Indian sweet.

Masala Paniyaram a great way to use leftover or sour idli dosa batter.

Classic Indian Sweet Gulab Jamun perfect for any occasion.

Split roasted gram powder with spices which can be store and relish with rice or idli-dosa.

Easy chicken and potato curry in 30 minutes, made in a pressure cooker.

Popular Andhra pachadi (chutney) made with gongura (Sorrel Leaves) for a tangy and delicious chutney.

Lauki (Dudhi) dal or Bottlegourd with lentil is a easy dal goes well with rice or flat breads.

Easy and flavorful Jeera Rice (Cumin flavored rice).

Healthy pasta with broccoli and wheat penne along with walnut and lemon.

Pan fried fish with chickpeas flour works great as a side or snack.

Papaya Apple Juice filling and refreshing drink …best for summer.

Kuzhi Paniyaram Chettinad style with leftover idli batter. A quick and easy snack or breakfast option.