Turkey gravy made with fresh sage and white wine is a classic recipe with an upgrade. It’s smooth, rich, and has a subtle herb flavor.

Save the turkey bones after the holiday meal and make your own turkey stock. It’s super simple

A praline coating adds addictive crunch to this sweet and salty snack mix. It makes a great snack for a crowd or for gift-giving.

Kitchen Sink Cookies are soft and chewy cookies packed with chocolate chips, pretzels, potato chips, and toffee (everything but the…).

I roasted three turkeys three different ways back in September. And my favorite way turned out to be the simplest!

Green Bean Casserole. A little bit retro, a little bit fun, a lot of savory, crunchy goodness. No canned soup in this version

Start your holiday meal with these bite-sized bacon-wrapped dates. They’re filled with brie and topped with balsamic honey

The advantage of making your turkey gravy ahead of time? You get to enjoy a bonus day of the kitchen smelling like Thanksgiving

“To brine or not to brine…
We did a side-by-side comparison of dry vs. water-based brines

With layers of butternut squash between creamy spinach and parmesan cheese, this vegetarian holiday side is as delicious as it is pretty.

I’m a stuffing person all the way. The one I’m making this year has an Italian twist – focaccia and bacon give this a rich, savory flavor

Roast a turkey ahead, and it stays tender and moist and works with your favorite roasted turkey recipe.

Creamy Corn Casserole feeds a crowd and is a side dish that goes with almost anything. It’s like a creamy, spoonable cornbread.

Like most chili recipes, Classic Beef Chili improves in flavor the longer it cooks, so it’s a perfect recipe for the slow cooker or crockpot

A loaf of banana bread crumbled and rolled with cream cheese makes a creamy banana-flavored filling for these chocolate-dipped truffles.

Roasted fresh broccoli is a delicious, versatile side dish. It cooks fast and goes with almost anything.

Have leftover pizza dough? Use it to make crispy baked breadsticks just like the ones served in Italian restaurants.

Apple cider gives these mini muffins an unmistakable fall flavor.

This tender, moist banana bread couldn’t be easier to make – perfect for a weeknight. No mixer required.

Filled with rice, cheese, black beans, corn, and spices, this flavorful Tex Mex Stuffed Zucchini is great as a vegetarian main dish.