Summer is right around the corner which means zucchini! This salad combines raw zucch, pesto, fresh tomato & loads of chickpeas for protein.

Full of protein, fiber, and strawberry “jam” this pop tart is far from the unhealthy version for your childhood breakfast! Keto friendly.

Shoestring butternut squash fries coated in a spicy chipotle garlic rub and baked to crispy strands of sweetness!

Light and crispy sweet granola without oatmeal! Low carb and ketogenic approved!

Like a chocolate frosty without all of the carbs! Creamy, chocolatey and delicious right out of the ice cream maker!

Three ingredients and an immersion blender are all you need to make these rich and dreamy No Bake Cookies! Low Carb and Keto!

Full of goodness and bright springtime flavors. Detox with Kumquat Pumpkin Seed Pesto over a bed of kale and toasted chickpeas.

Greek inspired roasted broccoli and feta, topped off with the juice of a roasted lemon.

Low Carb Brownie Layers laced with fresh berries and Bourbon infused Whipped Cream! Great for Valentine’s Day or any day!

Low carb but ZERO Eggy taste! These waffles are nutty and dense to be a filling keto breakfast!

All of the spicy goodness of falafel in a convenient flatbread! Only two ingredients are required and the toppings are limitless!

Keto and grain free, these lavender shortbread cookies have a hint of lemon & taste like the South of France.

Skip the artificial ingredients and preservatives and make your own herb seasoning salt! A great addition for the foodie on your gift list!

Low carb gingerbread with a brownie twist! Pressed thin, baked and broken into bark, riddled with hunks of sweet white chocolate!

DIY Rosé Gummy Bears that are vegan! Swap out half of the booze for sugar free pink lemonade and it’s a keto gummy!