Sweet Potato Noodle Bowl with Quinoa, Roasted Onions and Tahini-Maple Dressing: gluten-free, vegan and made with a spiralizer!

Beet Noodles with Spiced Pecans, in a Pumpkin Alfredo Sauce – vegan, gluten-free and paleo. Made with a spiralizer!

Zucchini “Rice” (made with a spiralizer) and Cranberries, Bacon, Goat Cheese, Walnuts and Maple-Dijon Dressing. Gluten-free!

Spooky Sweet Potato “Worms” and Oozy Beef “Eyeballs” – perfect for Halloween! Gluten-free and made with a spiralizer.

Zucchini Spaghetti with Crispy Prosciutto and Roasted Cauliflower with Lemon-Parmesan Sauce – made with a spiralizer!

Pumpkin-Goat Cheese Sweet Potato “Risotto” (made with a spiralizer!) and Maple-Pecan Crusted Pork Chops. Gluten-free!

Daikon Noodles, Broccolini and Asian Pork Meatballs – made with a spiralizer!

Pear Noodle and Arugula Salad with Blue Cheese – pear noodles made with a spiralizer! Gluten-free and vegetarian.

A vegan kale Caesar salad with sweet potato noodles and crispy spiced chickpeas! Vegan, gluten-free.

A spiralized tuna nicoise salad, using potato noodles! Gluten-free.

Asian Peanut Zucchini Noodles with Chicken and Veggies – made with a spiralizer!

Butternut Squash Noodles and Shredded Brussels Sprouts with Walnuts and Caramelized Onions – made with a spiralizer!

Sesame-Ginger Daikon Noodle Soup with Snow Peas, Bok Choy and Shiitake Mushrooms – vegan, made with a spiralizer!

Garlic Parmesan Zucchini Noodles and “Real” Spaghetti – a great way to introduce spiralized veggies into your meals! Vegetarian.

Chicken and Chickpea Broccoli Noodle Pasta with Feta-Basil Vinaigrette – gluten-free, made with a spiralizer!

Bacon spiralized home fries, using delicious seasonings and potato noodles! Gluten-free!

Quinoa Crusted “Chicken Parm” Meatballs and Zucchini Spaghetti – a healthy twist on a classic dish! Made with a spiralizer.

Pesto Roasted Beet Noodle with Baby Kale – beet noodles made with a spiralizer! Vegan and gluten-free.

Spinach and Apple [Noodle!] Salad with Pecans and Cranberries – a fall transitional salad, made with the help of the spiralizer!

Shrimp Pasta Puttanesca – using zucchini noodles! Gluten-free and paleo, made with a spiralizer!

Pear Noodle and Mizuna Greens with Parsley-Goat Cheese Vinaigrette. Spiralized pears are an easy, fun way to spice up a salad!