Friselle con Salmone
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Long-lasting Italian Bread with Salmon- when you’re fed up with salads, but still want some fresh and tasty thing to bite on. Yummy!
Long-lasting Italian Bread with Salmon- when you’re fed up with salads, but still want some fresh and tasty thing to bite on. Yummy!
Delicious Italian Crostata with fresh, sweet, full of vitamins peaches. All on a bed of velvety vanilla custard. Yum!
Velvety and soft Classic Pastry Cream is an ultimate delight on its own. Add vanilla or citrus zest to infuse it with your favorite flavor.
Can you imagine anything better than ridged pasta soaking in rich tomato sauce, topped with freshly fried sweet eggplants & cheese? Yum!
Silky, creamy panna cotta topped with tangy raspberry balsamic sauce can be described in just one word – Heaven.
Is there anything more satisfying than an ice-cold coffee granita on a hot summer day? Enjoy it with whipped cream spoon after spoon..YUM!
Light & creamy this pesto is made from raw zucchini. It’s delicate taste pairs perfectly with fresh mint and mix of two cheeses.
Like most of the iconic Italian recipes, friselle bread buns are super simple but packed with taste and variety of use.
Classic Italian Crostata with fresh fruit twist is hands down one of the most delightful pies you can make this summer.
Think you can’t whip up a delicious pasta plate in 14 minutes flat? Casarecce with smoked pancetta & pistachios prove just the opposite.
This 16-minute linguine with zucchini, cherry tomatoes and bottarga is delicious, yet easy on your waistline.
How can one resist heart-shaped apricots on a fluffy pastry dusted with powdered sugar? Impossible! Kid friendly & perfect!
Craving something light & filling? Try this Summer Farro Salad with spicy arugula notes, sweet cherry tomatoes & shaved Parmesan flakes.
The lightest, semi-frozen dessert you can imagine! Its fluffy, mousse-like texture with lemon & mint flavor simply melts in your mouth..