Wisconsin Eggs Benedict is a fun twist on a classic, using beer cheese sauce and brat patties.

Horchata is a tasty milk beverage made with rice, seeds or nuts, then sweetened & flavored with cinnamon.

Frozen Strawberry Margaritas are a refreshing drink for a summer evening. Honey-sweetened and also comes alcohol-free.

Lavender Vanilla Madeleines are tiny, scallop-shaped cookie-like cakes. Take some to go or serve with tea!

Ripe strawberry halves are placed in a crust then held together with thickened berry juice. It’s a perfect summer treat!

Rhubarb Crack bars are easy to make with a sweet tart flavor that is addictively delicious. Rhubarb season is short–make them while you can!

This simple three ingredient rhubarb sauce is sweet, tart, and perfect for topping ice cream or stirring into yogurt.

Mashed and flavored potatoes piped into rosettes, Pommes Duchesse can turn the humble potato into a beautiful, elegant side.

A sweet-savory blend of chicken, chutney, curry and dried fruit, coronation chicken salad is perfect for royal wedding watchers.

This deceptively simple Portuguese Tuna Salad is made with canned tuna, beans and cilantro, topped with a flavorful vinaigrette.

Strawberries and rhubarb pair perfectly in this Maple Strawberry Rhubarb Crisp, sweetened with maple syrup, sprinkled with oatmeal topping.

With black beans, corn, peppers and cilantro, this Black Bean and Corn Salsa is colorful, tasty and nutritious. Eat a rainbow!

Sweet, tangy and smoky, these Honey BBQ Meatballs are easy to make and a sure crowd pleaser.

With an Asian-inspired marinade and salad dressing, Grilled Ahi Tuna Salad is a flavorful and healthy dish that works for lunch or dinner.