Crab rangoon recipe for crispy deep-fried wontons stuffed with a seafood and cream cheese filling. Easy Chinese appetizer!

Homemade sweet and sour sauce perfect for dipping! Made with tomato paste, soy sauce, rice vinegar, honey, and pineapple juice.

Baked chicken wings are the perfect game-time appetizer! Thoroughly drying the chicken and adding baking powder ensures each bite is crispy.

Make yourself a traditional Mexican breakfast of huevos rancheros. Some components can be made ahead of time for quicker preparation.

Homemade buffalo sauce with a kick of heat! Combine hot sauce, vinegar, butter, and Worcestershire for the right balance of spice and tang!

Baked wings are a crowd-pleasing hit as an appetizer for parties or game day and to make these wings extra crunchy, baking powder is used.

Crab cakes appetizer made with panko breadcrumbs to help bind the seafood and vegetables together while providing a crispy crust.

Chicken lo mein stir fry loaded with lean protein, bok choy, bean sprouts, and carrots. A flavorful Chinese meal with chewy egg noodles.

General Tso’s chicken is a popular Chinese dish made with lean white meat tossed in a sticky coating and stir fried with a spicy chili sauce

Easy homemade ranchero sauce that will elevate the taste of your favorite Mexican recipes. It’s got a smokey flavor with a kick of heat.

Stuffed shells with spinach and three kinds of cheese! Ricotta, parmesan, and mozzarella pair nicely with a homemade sausage marinara sauce.

Bourbon chicken is a fusion of Chinese and Cajun cooking. The chicken is stir-fried in a wok then tossed in soy and maple bourbon sauce.

Shrimp scampi is succulent seafood and tomatoes mixed in a tangy lemon garlic butter sauce which pairs nicely with angel hair pasta.

Easy to make homemade pancakes stacked up high and drizzled with sweet and sticky maple syrup makes breakfast time better.

Carrot ginger soup is a nutrient-packed bright bowl of vegetables with pressure cooked in the Instant Pot and ready in under 30 minutes!

Instant Pot Zuppa Toscana is a creamy rustic Italian soup with spicy sausage, bacon, potatoes, and kale. A popular dish at Olive Garden.