This Lentil {Eggless} Caesar Salad is the perfect healthy but hearty dish to serve for Meatless Monday!

Valentine’s Day or not, these Strawberry and Coconut Cream Smoothie Bowls make for the perfect breakfast in bed!

These Vegan Chocolate Truffles are a healthier version of a Crunch bar, topped with quinoa crispies!

A healthy halloumi salad with greens and a secret sauce!

This gluten free cauliflower rice has a seasonal ingredient in it that makes all the difference!

Loaded Smashed Potato Kale Salad

Crunchy, Buttery, Tomato Pasta with Onions

Easy Homemade Chai Latter (Made with Coconut Milk and/or Coconut ‘Nog!)

This Energizing Gingerbread Smoothie will get you going, and put you in the holiday spirit!

Sweet and Sour Pot Roast Made with Leftover Cranberry Sauce!

This pumpkin bread is legendary in Upstate NY! This makes 2 loaves, so it will feed a Thanksgiving crowd, or can be frozen!

Stovetop Green Bean “Casserole” – Served 3 Ways!

This potato pizza is the perfect starter for your holiday cocktail party, or addition to your Thanksgiving table!

Use your Thanksgiving leftovers to make these stuffing waffles, with chia cranberry sauce (and lots of gravy or syrup)!

This Vanilla Bean Mulled Wine is the perfect drink to have simmering away on the stove while you trick-or-treat!

Make your own Superfood Dark Chocolate Bars with this super simple recipe!

Quinoa, Brussels Sprout and Pomegranate Salad.

Arugula and Persimmon Salad with Goat Cheese Pecan Crumble and Beer Dressing

Stovetop Fontina and Cheddar Queso Dip with Apple Chips

Italian Chopped Salad with Herb Roasted Chickpeas and Olive Oregano Dressing