Apple cake covered with apricot glaze. (in Spanish)

It´s an easy and delicious sponge cake decorated with a lemon glaze (in Spanish)

It´s a lemon and Greek yoghurt cake decorated with chocolate (in Spanish).

It´s a jam made with pumpkin, lime and a bit of vanilla. (in Spanish)

It´s a perfect sauce for fish, meat, pasta and vegetables. (in Spanish)

Lentils cooked with pumpkin, leek, onion and green pepper (in Spanish).

Jam made with strawberries, carrot, apple and cardamom. (in Spanish)

It´s perfect for fish, seafood, paellas and pasta (in Spanish)

It´s a dark chocolate cake with apricot jam invented by Franz Sacher in Vienna in 1832 (in Spanish).

A fantastic appetizer with “sobrasada” (a kind of sausage from Balearic Islands) with caramelized pear and goat cheese (in Spanish)

It´s a traditional Spanish dessert made with rice, milk, sugar and cinnamon. (in Spanish)

Small cakes with creamy cheese and cream decorated with blackberry coulis. (in Spanish)

Funny butter cookies with chocolate (in Spanish).

Cooked eggs with paprika and fried bread (in Spanish)

Salad made with pineapple, apple, pomegranate, radish, nuts and feta cheese. (in Spanish)

Appetizer made with corn, vegetables juice and cream. (in Spanish)

Simple, but delicious, quiche with leeks, bacon and tuna (in spanish).

Funny cookies filled with chocolate, especially dedicated to children (in Spanish)

Panettone with sugar coated fruits, raisins and pine nuts (in Spanish)

Delicious truffles made with white chocolate and cava. (in Spanish)

Tuna and Salmon Terrine – perfect for spreading on bread (in Spanish).

Delicious Christmas cookies made of Spanish nougat (turrón) (in Spanish)