Two versions of Sugar-Free, Flourless Chocolate and Oatmeal Cluster Cookies; great option for anyone who’s avoiding sugar.

Roasted Carrots with Agave-Balsamic Glaze are probably the best carrots I’ve ever made, and so easy.

Flourless and Sugar-Free Pistachio cookies, or make them with sugar if you prefer.

If you’re getting overloaded on sugar, try this Low-Sugar Raspberry Cheesecake with Pecan Crust.

Healing Asian Soup with Ginger, served with a Big Hug for Barbara!

Simple ingredients create big flavor in this Greek Chickpea (garbanzo bean) Soup with lemon juice and olive oil.

Low sugar and flourless apple cranberry crumble – for Thanksgiving or any day of the year.

If you can fit one more thing into your Thanksgiving plans, you’ll love this Agave and Balsamic Glazed and Roasted Buttercup Squash.

Trying out my new pressure cooker with this vegetable soup that features giant white beans, ham, and bay leaves sent from Italy by a friend.

Roasted broccoli, tossed with lemon juice and Pecorino-Romano cheese. This is simple but tastes amazing.

This salad with arugula, feta, and fresh tomato-balsamic vinaigrette would make a great Thanksgiving side dish.

This Pumpkin-Apple Crumble is low sugar but delicious for a Thanksgiving dessert.

Spicy Sweet Potatoes made in the crockpot for those times when the oven is busy cooking turkey!

Sausage and Red Russian Kale Soup with Chickpeas, Tomatoes, and Herbs. This soup will warm your tummy!

This Broccoli Gratin with Swiss and Parmesan would be a great Thanksgiving side dish.

Autumn harvest soup with butternut squash, kale, and farro. Use brown rice instead of farro to make this gluten-free.

Butternut squash cubes roasted with lemon and thyme, then tossed with finely grated fresh parmesan, simply delicious.

Red Kale and Cheese Omelet for two with garden-fresh kale