Rosewater Blondies made with white chocolate | Scroll down for recipe in English |

Grapefruit, fennel and pink peppercorn oysters | Scroll down for recipe in English |

Almond milk pancakes, topped with yogurt and blackberries compote (Scroll down for English)

Shrimp, fennel and mango roll (in French)

Cherry, peach and chai tea cobbler (in French)

Tonka et balsamic vinegar meringue, with raspberry compote and Chantilly cream (in French)

Shrimp and corn salad, with cucumber and fresh flowers (in French)

The Green cocktail: cucumber, vodka and Cointreau cocktail (in French)

Grilled scallops, with ginger and orange sauce

Stawberry-choco cakes : one layer made with cocoa and a second one made with white chocolate and freeze dried stawberry powder (in French)

Grilled salmon, peach salsa and seaweed soba

Lemon butter snails crouton, garnished with fresh herbs salad (in French)

Shrimp balls, Asian way, with lemon grass, cilantro and basil

Smoked salmon and watermelon spring rolls, with beet sauce (in French)

Lobster verrines, with tomato salad and aragula yogurt (in French)

Yu choy (chineese greens) and parsnip soup (in French)

Beef and dried prunes burgers [in French]

Vanilla salmon, with cauliflower purée (in French)