Mango breakfast crisp: a bright and sweet breakfast idea

Three layers of chocolate cake with chantilly cream and boozy cherries

French toast made with thick slices of brioche, stuffed with plum jam and cream cheese

Cardamom is perfect complement to the pistachios in this financier recipe from La Tartine Gourmande

This delicious pudding is made from chia seeds and coconut milk, and served with fresh raspberries. Bonus: it’s healthy!

Potato chips, oats and coffee grinds set this recipe apart

Flaky tart shells filled with cranberry raspberry curd and topped with sweet meringue

Chocolate truffles flavored with Earl grey and lavender tea

Nobody will ever believe you snuck a vegetable into this chocolate cake.

This orange almond cake is gluten-free and the recipe uses whole oranges

Traditional madeleines made with jasmine tea for a floral, sweet tea flavor

Combining sweet dates and spicy chorizo in these savory loaf cakes.

Homemade Momofuku Milk Bar birthday cake is the quintessential birthday cake

Chocolate crackle cookies that are just like powdered sugar-coated fudgy brownie bites

Chewy ginger cookies with crystallized ginger and white chocolate chunks

White fruitcake with marzipan and brandy frosting. This recipe will change your opinion of fruitcake.

A crackle-topped moist cake full of thinly sliced apples

This moist, flavorful banana bread comes from a Montreal bakery.