Egg Salad — hard-boiled eggs never tasted better.

Eggs Benedict are perfect for Easter brunch — or any special occasion.

Buttercream Candy Eggs for Easter — you’ll love breaking into these easy and fresh-tasting chocolate-covered delights.

Pasta with Sardines and Fennel — this variation on Sicilian-style pasta sports a tangy tomato sauce.

Irish Soda Bread — make this easy bread as plain or fancy as you want.

Colcannon — mashed potatoes and kale flavor this traditional Irish dish.

Irish Coffee — perfect for Saint Patrick’s Day.

Chocolate Fudge with Nutella — marshmallows add oomph to this easy microwave fudge.

Hungarian Beef Paprika Stew — this authentic Pörkölt is what most people call “Goulash”.

Homemade Spätzle — Central European comfort food.

Pasta with Shrimp and Fennel — a piquant tomato sauce adds full flavor.

Shaved Fennel Salad — this simple, lemony starter is perfect for cold weather.

Red Beans and Rice — this Creole dish is a Mardi Gras favorite.

The Hurricane Cocktail — celebrate Mardi Gras with a classic New Orleans cocktail.

Microwave Peanut Butter Fudge — a quick and easy way to make fudge.

Artichoke Dip with Cheddar Cheese — this make ahead, no-bake dip is perfect for parties.

Spicy Party Nuts — nothing livens up a Super Bowl bash like these roasted pecans.

Hot and Sour Soup — this healthy and comforting dish delivers big flavor.

Singapore Noodles — this restaurant favorite is easy to make.

Pasta e Fagioli — this pasta and bean soup is Italian comfort food.

Braised Fennel — this easy, make-ahead dish delivers fen-tastic flavor!