Frozen Banana Pops are a fun way to beat the heat! Dipped in chocolate and/or Greek yogurt and topped with nuts, coconut, seeds, etc.

Beat the summer heat with these all-natural Berry Popsicles! Made with only a few ingredients, and a delicious frozen treat!

Raspberry-Mint Limeade – a refreshing and flavorful way to beat the summer heat!

Chili and Lime Grilled Corn! Fresh corn on the cob with a buttery mix of spices, herbs, lime and feta cheese! Summer food at its finest.

Chocolate Chip Almond Extract Cookies – A splash of almond extract adds a unique touch to this classic dessert.

Chicken Couscous Caesar Salad – Roasted chicken, couscous, tomatoes, grated cheese and lemon zest, all tossed in a light Caesar dressing.

Chicken Enchiladas with Green Sauce – fresh spinach and queso fresco replace canned soup and sour cream for a healthier alternative!

This recipe for Pico de Gallo has a few secret ingredients to make it the perfect side for any Mexican dish! Fresh, healthy and delicious!

Healthy Loaded Sweet Potato Nachos – sweet potato “chips” topped with veggies, queso fresco and creamy cilantro and salsa verde.

This Spring Salad with Cilantro Vinaigrette combines fresh vegetables with a zesty vinaigrette for a healthy and refreshing meal.

Sweet Pork Taquitos-made with shredded slow-cooker pork and rolled into gluten free corn tortillas, then baked with salt on top!

Immune-Boosting Strawberry Smoothie – strawberries, beets, fresh ginger and lime for a boost of Vitamin C and essential minerals.

Balsamic Strawberries over Vanilla Bean Ice Cream…complete with ground pepper and lemon zest.

Rosemary-Olive Soda Bread – fresh rosemary, kalamata olives and parmesan cheese. No rising required and done in less than an hour!

One Skillet Creamy Chicken with Mushrooms – made with coconut milk, white wine and herbs. Paleo and gluten free!

Thai Coconut Salad with Peanut Sauce – roasted red peppers, sweet potatoes and shredded coconut, all drizzled with a warm peanut sauce.

Cheesy Hasselback Potatoes – impress your guests with a basic but delicious staple: russet potatoes! Cheesy, crispy and fun to eat!

BLT Wedge Salad – Bacon, lettuce, tomatoes, creamy bleu cheese and avocados drizzled with an Apple Cider vinaigrette.

Creamy Risotto with Mushrooms – combines arborio rice with parmesan cheese, garlicky mushrooms and wilted spinach for a tasty dish.