Have a bite of Belgium with this hearty beef stew.

Sweet potato casserole in whoopie form, complete with a toasted marshmallow filling.

Savory pho with salmon – in under an hour.

Fall off the bone short ribs with a sticky five spice glaze.

A flavorful soup of pasta and chickpeas.

Lasagna rolls stuffed with pumpkin and a savory ricotta.

Lemon meringue cupcakes – like a kiss from the sun.

Pumpkin doughnuts coated with a spiced sugar are just what your mornings need.

Cinnamon pancakes with a spiced maple syrup and a cream cheese icing.

Chocolate peanut butter “Plex” mix for a Yo Gabba Gabba themed birthday party.

A Yo Gabba Gabba birthday party for my son. There were cupcakes, a boombox cake, and snacks representing each of the characters.

Apple pies in a convenient, portable pocket.

A free form pie filled with a pears and a vanilla custard.

Humble ingredients become something more in this banana cream pie.

Grasshopper pie – a perfect combination of chocolate and mint.

Gyro flavored meat, feta cheese, and tzatziki sauce give this burrito a Greek spin.

Got leftover bananas? Use them for banana bread waffles.

Chocolate covered peanut butter candies – made in molds and as peanut butter cups.

Watch out for these gummy frogs – they may take over your kitchen.

Poached salmon paired with traditional nicoise salad ingredients.

Calzone stuffed with pepperoni and mushroom, or whatever filling you want.

Crispy, fresh baguettes, just like the ones found in France.