Inside Out Spring Roll Salad
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Everything you love about the classic appetizer in the form of a fresh and vibrant spring salad!
Everything you love about the classic appetizer in the form of a fresh and vibrant spring salad!
This “grown up” mac and cheese dish is a sophisticated and classy comfort food!
Peruvian Pisco Sour – The signature drink of this fantastic South American country!
These pulled pork sliders are easy to prepare in the crock-pot! A dash of tequila makes them extra fun!
Everything you love about two breakfast classics, in one creative muffin!
I love to start off the morning with a fiber-rich breakfast, and a bran muffin is a great way to get your fiber on-the-go!
Cheer on your favorite team and ring in the New Year with this adorable and delicious appetizer!
Slow-Cooked Asian Pork Tacos – Love General Tso’s Chicken? Wait until you try this version in your crock-pot!
Monte Cristo Rolls- A twist on the classic sandwich, perfect for a holiday brunch!
Appetizer course for a “Girl with the Dragon Tattoo” viewing party.
A fun twist on the classic comfort food favorite!
A moist, orange-kissed bundt cake, with tart cranberries and walnuts for crunch.
Trick or Treat! Your favorite Halloween candy is transformed into a quick and easy cookie!
For dinner whip up this unique and easy Pumpkin Chorizo Pizza. You won’t believe the flavorful pumpkin sauce!
That’s right, it’s jam…made with BACON. Essentially a sweet, smokey, savory spread that opens up infinite pork possibilities.
Peppery arugula with the rich, creamy tang of Parmesan cheese is tossed with linguine. It’s an effortless Italian meal in minutes!
Great to make ahead and have on hand when a last-minute appetizer is needed.
These four ingredient subs are easy, delicious and just in time for tailgating!
“Mustikka-vadelmapiirakka” An easy Lattice Top Blueberry Raspberry Pie from Finland.
These “Double Chocolate Brownies” are made with only 5 simple and strategic ingredients!
You love them in tacos and they are great in guacamole, so why not turn this versatile and creamy veggie into a soup!
While browsing my local Farmer’s Market, these gorgeous plums simply begged to become jam!