Glazed Lemon Mint Rhubarb & Blueberry Breakfast Bundt Cake.

Fresh, seasonal strawberries in white chocolate mousse drizzled with strawberry infused balsamic vinegar.

Salty Sweet Garam Masala Caramel Corn with Pistachios.

Thai Spring Roll Omelette made using the new OXO omelette tool.

Lap Neua Kai Nguang but you might think of it as laab or larb gai made with beef and turkey (a Thai salad).

Simple and comforting Gujarati Split Pea Khichari with Tomatoes, Onions and Dill.

Spanish inspired spiced chicken braised with pomegranate and balsamic vinegar.

Traditional Irish American Soda Bread with Caraway Seeds and Raisins.

Indian Inspired Braised Beef Curry: rich, spicy, delicious!

Thin, crispy-chewy Shaved Chocolate Cookies.

Chocolate Chip Buttermilk Crumb Cake

Spicy, fragrant ground beef simmered with tomatoes and pomegranate juice, and tossed with noodles.

Sprinkled with vanilla sea salt and studded with white chocolate chunks, these are a unique take on oatmeal cookies!

Rich and sinfully delicious with bittersweet chocolate and milk caramel.

Moroccan Inspired Olive Oil Bundt Cake fragrant with Ras El Hanout.

Salty and sweet, thick and chewy, these Dark Chocolate Chunk and Pistachio Cookies are divine!

Unbelievably moist, rich chocolate cake topped by a boozy white chocolate cream.

A little homely but oh so moist and tasty, this is a great weeknight cake!

Leftover shortbread, biscotti, etc from the Holidays? Use it in this fabulous Chocolate Salami.

Rustic Mexican Tarascan soup, exploding with flavor.

This easy but so rich it must be for a special occasion cake will satisfy all chocolate cravings.