This creamy fig and berry smoothie is healthy, filling and delicious. It’s less bright than a summer smoothie, and perfect for early fall!

These healthy yet delicious breakfast cookies are easy to make, vegan, and gluten free! A great grab and go option for the whole family.

This spicy yuzu kosho Bloody Mary is a lighter version of the classic cocktail that’s inspired by Japanese flavors. Perfect for brunch!

This little gem salad with passion fruit vinaigrette is punchy, delicious, and perfect for summer. It’s also vegan and gluten free!

This fig and gorgonzola pizza topped with salad tossed in a honey balsamic dressing is the perfect meal for end of summer or early fall!

This strawberry rose crisp is a delicious and easy to make dessert with a strawberry rose filling and a rosy oat streusel on top.

This easy to make one hour pizza dough will take your pizza night to the next level! It’s the perfect canvas for all your pizza creations.

This balsamic roasted strawberry yogurt parfait is a healthy, flavorful and decadent breakfast that’s incredibly easy to throw together.

This vegan almond and apricot granola is the breakfast upgrade you didn’t know you needed. It’s healthy, delicious, and so easy to make!

This vegan mint mojito coffee shaved ice is a summer dream. It’s cold, caffeinated, easy to make and tastes amazing.

These air fryer squash blossoms stuffed with an herby, lemony ricotta mixture are a delicious celebration of summer produce.

These pineapple, coconut, cucumber + mint popsicles are just what you need to cool down on hot summer days! They’re vegan + so easy to make