Brussels Sprouts and Farro
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Crisp Brussels sprouts and hearty farro are tossed with a simple honey Dijon dressing.
Crisp Brussels sprouts and hearty farro are tossed with a simple honey Dijon dressing.
Mini fillo shells are filled with a no bake Nutella filling and topped with a pumpkin whipped cream.
A soft, moist bundt cake that thinks it’s one big sugar cookie!
Potatoes are tossed with garlicky hummus for a crispy, flavorful, and easy side dish.
Soft and tender sweet potato biscuits are a must for your fall meals.
A simple homemade pizza topped with Italian sausage, pepperoni, mozzarella and creamy blue cheese!
Succulent ham is slow cooked in a simple apple ginger sauce.
Creamy pumpkin mousse is layered between light angel food cake and caramel candy pieces.
Crisp, flaky dough holds spiced taco meat and cheese. Little bites with a big punch of flavor!
Tender slices of bread surrounding sweet, cinnamon infused apples and then covered in a silky caramel glaze!
Soft and chewy peanut butter granola bars with salted caramel chips and almonds.
Mini bakery rolls filled with a ranch flavored chicken salad loaded with fresh fruit and veggies!
Light and fluffy ricotta donuts are served along side two sweet dipping sauces.
A sweet and refreshing white sangria with sweet honeydew melon and cool cucumbers.
Lightly toasted bread is topped with a creamy goat cheese spread. A drizzle of honey and a few crunchy hazelnuts finish it off.
Homemade chocolate mocha pudding with a hint of raspberries.
Pasta is tossed with fresh cherry tomatoes, lightly seasoned shrimp, feta and kalamata olives.
A rich, tender cake is covered in a creamy and sweet frosting made from fresh strawberries.
Asian flavored bbq sauce is draped over seasoned pork A simple, tangy slaw and wasabi mayo make this sandwich a complete package.
Angel food cake is layered with a creamy and smooth key lime filling and nutty toasted coconut.
Cinnamon Roll dough is folded over sweetened peaches and drizzled with a simple almond glaze.