Brownie Bow Ties

Parmesan Tuiles with Grapefruit and Chile Salad

Peanut and Chile de Arbol Salsa – Salsa de Cacahuate y Chile de Arbol

Mustard Tart with Carrots and Leeks

Oatmeal-Maple Scones

Goat Cheesecakes with Citrus and Candied Beets

Southwest Seafood Chowder

Broccoli with Burrata, Pine Nuts, and Warm Vinaigrette

Fried Olives

Baked Rigatoni with Brussels Sprouts, Apples, and Gorgonzola

Coconut Cookie Sandwiches

Lemon Wreath Cookies

Mussel and White Bean Stew

Apple Cranberry Crumb Tart

Apple Cider Doughnuts

Boston Bog Cocktail

Curried Chicken Wings with Peach Dipping Sauce

Enchiladas with Pumpkin Sauce

Broccoli, Cheddar, and Mushroom Flipsides

Pumpkin Cheddar Mini Muffins