A beer bread made with fragrant honey and drizzled with butter before baking to achieve a crunchy, sweet, crust.

Chocolate Coconut Walnut Cake – intended as a german chocolate cake, but with no pecans, I dare not call this delight German

I call these date worthy chocolate cake because that’s precisely what they are. And there’s dates.

Soft, fluffy and sticky sweet cinnamon rolls

Smashed Avocado Chickpea Salad – A smashing delight! Simple to make, in about 5 minutes, and really rich and refreshing at the same time :)

Mango Chocolate Cloud Pancake – Light fluffy pancake with mango and dark chocolate.

Orange Chia Seed Muffins – light, fluffy muffins with fragrant orange and crunchy, gel-ish chia seeds

Garlic Parmesan Herb Rolls – soft fluffy rolls made in 1 hour

Rosemary Cheddar Orange Overnight Bread – takes 5 minutes to stir together and is just as airy, fragrant and tasty as regular bread!

Turkey sandwich made from leftovers from Thanksgiving!

My favourite cheesecake – rich and creamy cheesecake with sour cream topping.

Vichyssoise – a creamy and smooth leek and potato soup.

Cinnamon Raisin Swirl – spicy fragrant cinnamon and juicy raisins in a soft and fluffy bread

Swirly whirly mont blanc, this time purple with sweet potato.

A sweet, drunken twist on the classic black forest cake – whiskey black forest.

Cheese, corn and chorizo cake – It’s light, cheesy and spicy all at the same time. And it’s easy to make!

Others make jam or preserves, but this is my way to keep the fig season a little longer: vanilla fig shortbread bars.

Corn juice – oddly refreshing and smooth for such an odd drink. If you love corn, you’ll love it. If you don’t, you’ll be converted

Purple carrot cake oatmeal – of course, you can use normal, orange carrots, but where’s the fun in that?

Roast beef and avocado pizza – did you know they went well together? And add that cheesy, ooey, gooey cheese

Gyeran Bbang – Korean egg bread that’s filling and oozy with a soft and runny yolk

Fresh corn polenta! Have you tried it? You have to. It’s so creamy and comforting and so easy to make!