A Vegan Dirty Horchata made from soaking rice, cinnamon sticks, & almonds along with sugar and soy milk to make a creamy & refreshing drink!

Fried Vegan Sushi Balls are here to change sushi forever! Seasoned sushi rice filled w/ sweet & spicy tofu, dredged, then fried until crispy

Flaky, crisp, yet still chewy dough filled with scallions! Top it off with a fresh mango salsa!

Vegan Salsa Verde Chicken- The perfect weekend dinner! Homemade Salsa Verde (EASY!), Chicken-Style Seitan, & cheese!

Szechuan Soy Curls might be my new go-to lazy dinner! Flavorful dish packed with fresh garlic, ginger, & chili peppers!

This teriyaki seitan w/ bok choy cooked in sesame, ginger, and garlic then served over rice noodles is sure to impress!

You’ll love this dessert because not only is it filled with tons of healthy ingredients, it’s oil-free, gluten-free, and lower in sugar!

BBQ Tofu Tacos w/ Cucumber Mango Salsa. Dinner in 30 minutes or less! V+GF

Quick & easy game day recipe that is perfect for vegans and non-vegans! Comes together in under 30 minutes.

Game Day Recipes! Vegan Cajun “Chicken” Wings are the perfect app to satisfy vegans and meat-eaters!

Homemade Juice Shots that are affordable and filled with clean ingredients.

A spin on a classic tuna melt made completely vegan by using jackfruit! Delicious warm and melty but also cold and on-the-go!

You’re gonna love this Vegan General Tso’s Chicken! A homemade version of the well-known and loved Chinese take-out dish General Tso’s.

Smoky from the paprika, spicy from the chipotle peppers in adobo, and a bit of sweetness from the maple syrup.

Served with rice pilaf, roasted peppers & onions, pan-fried zucchini, vegan tzatziki sauce, and homemade flatbread.