Homemade chocolate syrup, your favorite plant milk, canned coconut milk, double shot of espresso and topped off with toasted coconut shreds.

These incredibly rich, super moist and mega chocolate-y muffins are going to blow you away!

Crispy cornstarch coated tofu, sautéed onions, roasted red bell peppers, vegan mozzarella cheese, fresh basil, and the best vegan pesto.

This Easy Basil Pesto comes together in under 5 minutes and is fresh, flavorful, and the perfect condiment to have on hand for quick meals!

These Salted Chocolate Dipped Cookie Dough bites are perfect for Valentine’s Day.

This is the most delicious Creamy Vegan Garlic Parmesan Orzo you’ll ever have.

These Vegan Garlic Knots are the perfect side dish to any pasta dish.

This Buffalo Cauliflower Sandwich w/ Vegan Bleu Cheese Dressing is going to be your new favorite sandwich!

I’m obsessed with these Vegan Chocolate Chip Espresso Scones! I’ve been baking a lot lately and scones have been my current craving.

served with the most delicious Roasted Red Pepper Cheese Sauce

crispy, sticky, vegan orange tofu. perfect for quick and easy weeknight dinners.

Creamy, saucy and delicious vegan fettuccine Alfredo made from cashews, miso paste, onions, and garlic.

These sweet, beautifully flaky, and tasty Vegan Pastelitos de Guayaba are quick and easy and make the perfect snack or dessert