Gingerbread Layer Cake: spiced gingerbread cake with a cinnamon mascarpone frosting, covered in soft gingerbread cookie tiles!

Caramel Apple Angel Food Cake: light, fluffy apple angel food cake drizzled with caramel glaze and homemade salted caramel sauce!

Gingerbread Pumpkin Pie: classic pumpkin pie filling inside a gingerbread crust, topped with spiced whipped cream! Holiday perfection!

This Rosemary Almond Apple Galette has a sweet pastry crust filled with homemade almond paste, apples, and rosemary sugar!

Pumpkin Spice Latte Cupcakes: tender & spiced with a hint of espresso! To top them off, whipped cream and a sprinkle of pumpkin spice!

Dark chocolate cupcakes filled with dark chocolate ganache, topped with the deepest, darkest chocolate cream cheese frosting ever!

Homemade Vanilla Extract! So easy, so delicious, and better than anything you can buy at the store!

Pumpkin Coconut Cream: coconut & pumpkin spice custard with whipped cream, toasted coconut, & candied pumpkin seeds!

Homemade Chocolate Extract is SO easy and adds amazing depth of flavor to chocolate baked goods! Also makes a fabulous gift!

Caramel Apple Shortcake: cornmeal biscuits with baked caramel apples, cinnamon-cardamom whipped cream, and salted caramel sauce!

Hazelnut Fig Galette: sweet pastry filled with homemade hazelnut paste, topped with figs and drizzled with honey!

Caramel Apple Cookies: buttery apple sugar cookies sandwiched with dulce de leche! Both crisp and chewy with a bright apple flavor!

Tropical Angel Food Cake: a mango-pineapple angel food cake topped with coconut whipped cream, toasted coconut, and pineapple flowers!

Cherry Almond Sweet Rolls: soft, chewy rolls filled with homemade almond filling and topped with a gorgeous cherry glaze!

Chocolate Cherry Pie: fresh cherries and dark chocolate in a flaky chocolate crust. The two-tone lattice makes this pie a showstopper!