Potato Chips made in the microwave? They actually work & are a great substitute for regular chips. Great for dipping or snacking.

Cooking bacon in the oven is much easier and not nearly as messy or painful.

A salsa-like salad that’s great for the summer: refreshing, healthy, and delicious.

Cajun Crawfish Bread is cheesy, flavorful, and full of veggies. Great as an appetizer or even lunch!

BLT Pasta Salad is full of protein & veggies, made without mayo, and has tons of bacon flavor.

Nutty & delicious chicken fingers, paired with a tangy-sweet honey mustard dipping sauce. Kid and allergy friendly.

Red White & Blue white chocolate covered strawberries for the over-21 crowd.

Skip the packets of dressing mix and use your own combination of spices & seasonings to make these delicious burgers.

What better way to celebrate the 4th than with a large {healthier} sugar cookie, covered in icing, and topped with fruit?

Roasted garlic is so simple to make but adds so much flavor to everything!

With half the calories of store-bought hummus, this version is still bursting with roasting garlic flavor.

Black beans, garbanzo beans, and white beans make up this really easy salad that’s perfect as a side dish, dip, or topping.

Vegetarian tacos that are easy, healthy, and packed with veggies.

Light and flavorful dinner perfect for the springtime, and it’s under 300 calories!

Onions, garlic, butter, and bread crumbs mixed with Parmesan make this delectable stuffing for a healthy & pretty side dish.

Tasty BBQ sauce without all of the added, unnecessary ingredients like high fructose corn syrup and MSG. Only 31 calories!

Tasty guacamole full of roasted tomatillos & jalapeños.

Refreshing and healthy Mexican Quinoa Salad that’s easily adaptable to what you have in your kitchen.

Easy spring side dish with only two ingredients.

Easy & healthy pulled pork made in a Crock-Pot. Perfect for summer!

Slightly heathier version of an oatmeal raisin cookie. These are like little bites of carrot cake.