Ketchup Spaghetti. Not your traditional tomato sauce pasta. Easy and tasty.

Milk Chocolate Ice Cream Parfait. Ice cream topped w/ chocolate syrup, whipped cream, corn flakes & Pocky sticks.

Milk Chocolate Ice Cream. Very Creamy & Rich. Chocolate Lover’s Dream!

Taiwanese Minced Pork Rice. Ground pork and shiitake mushroom cook in soy sauce broth. Easy weeknight dish.

Honey & Mint w/ St George Terroir Gin. Woody, earthy & minty. Truly unique flavors.

Cantonese Style BBQ Pork over Rice. Marinated in Chinese BBQ sauce. Roast in oven & served over steamed rice along w/ a sweet soy sauce.

Banana Chocolate Chip Cupcakes with Cream Cheese Frosting. Super moist. Intense banana flavor & crunchy chocolate chip.

Mini Lemon Cheesecakes. Slightly tart & fragrant. Perfect little bites.

Hambāgu Burger. Juicy burger w/ Japanese tangy & sweet red wine glaze.

Portobello Mushroom Fries. Earthy & umami. Baked in oven. Great substitute for regular fries.

European Hot Chocolate. Thick, Creamy & Smooth. Keep you warm and comforting!

Apple Crumbles. Easy warm & comfort fruit dessert to end a meal. Can be made ahead.

Pomegranate Gin Cocktail. Sweet and Tart Seasonal Cocktail for the holiday season!

Homemade Pomegranate Syrup. Intense, sweet & tart. Great on desserts, drinks and meats.

Tiramisu. All Time Favorite Dessert! Classic and Irresistible.

Roasted Root Vegetables & Brussels Sprouts. A dish to welcome and celebrate Fall!

Yogurt Popsicles. Sweet and Creamy. Unbelievably Easy to Make.

Curry Fried Rice with Spam

Mussels, Clams and Shrimps in Garlic-Tomato Broth. Fresh shellfish in a sweet & light broth and serve with garlic bread.

Easy Mango Smoothie. Sweet and Creamy. Only takes 5-min to make!