Fettuccine in a light sweet corn cream sauce. vegan.

Grilled veggie sandwich with romesco sauce (vegan)

Orzo & arugula salad with fresh mozzarella and lemon thyme vinaigrette.

Chickpea nicoise salad with roasted potatoes and dijon shallot herb dressing

Toasted sesame & almond asparagus salad

Spring lemon risotto with asparagus, peas & egg.

Avocado & chickpea salad sandwich

Brown rice penne with brussel sprouts, ricotta salata, dried cranberries, toasted pumpkin seeds in a dijon vinaigrette. gluten free.

Sweet potato & maple veggie burgers.

Roasted broccoli salad with ricotta salata, dried cranberries & pine nuts tossed with a honey apple cider vinaigrette.

Mixed berry oat crisp. Vegan & gluten free.