Beef Bulgogi takes less than 30 minutes from start to finish. It’s slightly spicy, sweet and full of garlic and ginger flavors!

This Pumpkin Ice Cream is thick and creamy and tastes like a frozen pumpkin pie!

Apple Burritos have a homemade apple pie filling in the center and then are wrapped in healthy coconut wraps for a semi-homemade dessert

8 back to school snacks that are gluten-free, dairy-free, and Paleo compliant!

This recipe is full of chocolate and tastes just like the brownie batter we all ate as a kid. It is gluten-free, dairy-free and grain-free

This smoothie bowl is thick and creamy and only requires a handful of ingredients including the immune boosting algae, spirulina.

This Blueberry Peach Galette has a flakey and buttery pie crust with a jammy blueberry and sweet peach filling

This flatbread has a grain-free and gluten-free crust and is then smothered in fresh pesto and topped with veggies

A Larabar copycat that are vegan, gluten-free and grain-free. Perfect for back-to-school lunches and snacks

These cookies are gluten-free and vegan and can be made nut-free. They are chewy, crispy on the edges and so chocolatey!

Ground chicken is cooked with onion, garlic, ginger, coconut aminos and water chestnuts. This meal comes together in under 30 minutes

Flaky and delicate cod is baked in the oven with a lemon and herb compound butter crust. This meal comes together in under 30 minutes

These brownies are vegan and gluten-free. They have a three ingredient brownie batter and then are topped with a chocolate ganache

Sweet from the mango and slightly sour from the lime, this chicken is the ultimate summer meal. It can also be made in under 30 minutes!

An easy homemade cherry pie filling with a buttery grain free crust, these hand pies are perfect for the beach or a picnic

Sweet and slightly tart, this vinaigrette is the perfect addition to any summer salad

A quick and easy side dish of rapini, olive oil, garlic, red pepper flakes and lemon zest

This iced mocha uses Rasa’s Cacao Brew with immune boosting adaptogens for a healthier alternative to the sugar packed mocha!

A simple summer side dish of fresh arugula, roasted potatoes, fresh chives, and pine nuts tossed in a sherry vinaigrette