LunaCafe’s Pumpkin Spice Hot White Chocolate drink.

LunaCafe’s 2009 Quintessential Mac & Cheese Roundup. 16 gorgeous renditions!

LunaCafe’s Fresh Cranberry Primer: Everything you need to know, including great flavor partners.

LunaCafe’s Caramelized Pear Salad with Gorgonzola, Candied Spiced Walnuts & Spicy Orange Vinaigrette. Wonderful flavor synergy.

LunaCafe’s Linguine with Balsamic Roasted Heirloom Tomatoes: Simple to make and so delicious.

LunaCafe’s Spicy Eggplant Tomato
Sauce: Wonderful over pasta, polenta, sauteed mushrooms, or steamed cauliflower.

LunaCafe’s Indian Summer Tomato, Orange & Sweet Onion Salad: A flavor sensation!

LunaCafe’s Luscious Candied Lemon Sage Tea Cake: Easiest cake ever and memorable to boot.

LunaCafe’s Candied Lemon Peel: A treat anytime and easy to make.

LunaCafe’s Spanish Broccoli & Prawn Salad: Will be a hit at last of the summer picnics.

LunaCafe’s Prawn & Strawberry Salad with Fresh Herb Panna Cotta. Gorgeous play on textures, colors and flavors.

LunaCafe’s Roasted Red Bell Pepper Gazpacho: Sweet, sassy, and smoky. Perfect for sweltering August evenings.

LunaCafe’s Spicy Blueberry Ginger Chutney, perfect with grilled anything and addictive too.

LunaCafe’s Blueberry Lemon Verbena Spritzer with Candied Ginger Ice Cream. It’s the bees knees!

LunaCafe’s Fresh Apricot Ginger Peasant Cake: sweet, tart, and beautifully chewy French country clafouti, made w/ prized Goldbar apricots.

LunaCafe’s Blueberry, Lime & Rose Petal Cheesecake: Fabulous flavor and texture combinations.

LunaCafe’s Fresh Blueberry Lime Sauce, including 3 variations.

LunaCafe’s Fresh Blueberry Primer: Everything you need to know, plus great flavor partners. Blueberries and Rose Petal anyone?

LunaCafe’s Grilled Baby Back Ribs with Ginger Garlic Glaze: Incredibly tender, flavorful, and just in time for 4th of July festivities.

LunaCafe’s Spicy Fried Chicken, with 2-day brine, tips and tricks, and 3 options for coatings: simple, crunchy, and extra crunchy.

LunaCafe’s Rhubarb Cornmeal Upside-Down Cake. OMG good! Sour cream makes it tender and anise gives it amazing aroma and flavor.

LunaCafe’s Rhubarb Cardamom Lime Muffins. Tender, open-textured, and sweet-tart with a caramelized streusel topping.