Cherry-Apricot Pie Bars. Made with fresh summer fruit and a spelt crust. vegan.

The much-hyped raw vegan Mallomar from One Lucky Duck, NYC. My rainy day taste test…

Vegan Campfire Smores. Insert heavenly sigh here…

Healthier Hot Dogs. Vegan. Part of my Healthy Summer Eats Makeover Series.

Vegan Rice Pudding. Sweet enough for dessert, and with a few tweaks, savory enough for breakfast.

Father’s Day breakfast menu and gift ideas to keep dad healthy!

Another non-dairy beverage option hits the market. But how is 5 grams of saturated fat a good thing? Find out in my product review…

Beachy Green Pesto Pizza. Paradise-approved. vegan.

Savory Trio Boardwalk Fries. Yam, Yucca and White.

Melted Peanut Butter Cup Banana Shake. Vegan. Two recipe versions: melted and thick.

Love avocados, tofu, nuts, weight loss and lower cholesterol? The new Eco-Atkins vegan diet creeps onto the foodie scene…

Fruity Fizz Premium White Sangria. With an awesome step-by-step recipe slideshow!

ONE Cashew Juice Slushee Sipper. or sorbet. Simple and sippable! vegan.

One picnic basket, one club sandwich with tempeh bacon, two people: priceless.

Tempeh bacon. Vegan. I call it Facon (Fake-in).

Farmshouse Jack Tempeh Sandwich. Healthier, vegan. Part of my parade of picnic sandwiches today.

Fresh Peach Hemp Protein Smoothie. vegan. Re-think hemp milk…

Healthy Makeover Series: Summer Eats and Treats. Indulge this summer! Guilt free. Here’s the schedule of recipes I’ll makeover…

I cranked up the cozy in my kitchen today with vegan Cracked Pepper ‘n Sea Salt Spelt Biscuits.

My review and contestant rankings for The Next Food Network Star TV show, week one..

Sweet Cherry Orange Peel Poppy Seed Loaf. Tastes like summer brunch. Vegan.