Half breakfast sandwich and half traditional club sandwich on a thick bagel cut into thirds!

An easy way to make an authentic tofu curry in your slow cooker!

Citrus vodka and fresh squeezed juice jellied in little mini pie crusts. The perfect party shot!

The traditional Eastern European soup, borscht, served with a spicy kick!

The classic Mardis Gras sandwich in fun pinwheel form!

Simple and quick broiled grapefruit a spicy topping. The perfect seasonal breakfast!

Authentic Korean bibimbap with baked tofu and lots of wonderful toppings.

Delicious and hearty winter minestrone soup ladled over macaroni pasta. A fun twist on a classic.

Spicy and savory black eyed peas for the new year. All done in the slow cooker.

How to make the elusive figgy pudding from scratch.

Pork pot pies baked free form and served with a light pan sauce gravy.

Grilling watermelon is an easy way to add some extra flavor to it. Goes great in a this simple salad!

A seriously good sandwich with homemade tomato chutney and melted brie.

The perfect game day snack: homemade taquitos!

Homemade empanadas with a from scratch chicken filling. Very freezable. Very delicious.

Light and crunchy meringues topped with peppermint candy and dipped in chocolate!

Easy to make bars with lots of chocolate and dried cherries.

Roasted pumpkin and gruyere makes for one great grilled cheese!

Scary baked witch fingers for Halloween!

Crunchy and spicy tempeh wrapped up with lots of crunchy veggies!

Grilled corn on a pizza that is then grilled. Perfect for summer!