munagaku idli podi
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Tender drumstick leaves roasted and mixed with other exotic spices resulting in a flavourful side for idly or dosa.
Tender drumstick leaves roasted and mixed with other exotic spices resulting in a flavourful side for idly or dosa.
Easy and quick homemade green cardamom (elaichi) powder.
Spicy and tangy stew prepared with ladies fingers and tamarind that’s perfect for lunch on a rainy or windy day along with rice.
Tasty tapioca pearls fritters, perfect for an evening snack. Crunchy on the outside and soft inside.
Yummy, delicious, creamy and lip smacking dessert that is prepared with just two ingredients – milk and sugar.
Indian cottage cheese makes a great side dish when tempered with mild spices.
Healthy chivda made more healthy with the addition of oats – crispy, spicy and tasty evening snack.
A famous South Indian dish prepared on any auspicious day or festival. Prepared with tamarind and other spices.
Tempered soya bean – prepared during the festive season of Navrathri in India.
Yummy, delicious and mouth watering carrot pudding made with simple ingredients. Very healthy too.
Cooked rice flour balls pampered with sweetened milk and sesame seeds mixture. Yum.
Rice four balls pampered in sweetened lentils. A lip smacking dessert made for Ganesha Chathurthi in India.
Cooked rice flour balls pampered in sweetened milk syrup resulting in a delicious and healthy dessert.
Yummy and delicious dessert for the festive season in India – Ganesh Chathurthi
An interesting combination of spices and nuts for this tasty side dish with bell pepper as the main ingredient.
Authentic sambar masala powder made very easily and quickly at home.