Instant mango pickle made with not so sour mango. This sweet, spicy and tangy mango pickle can be enjoyed with dal, rice or upma and pongal.

Stuffed baby egg plant curry or brinjal curry is a delicious and spicy vegan, gluten free curry made in the instant pot.

Sooji halwa or suji ka hlawa is a Indian semolina pudding made with seuji, ghee, sugar and cardamom. Delicious and easy Indian dessert.

Almond katli (almond burfi) is an Indian style almond fudge which is creamy and delicious dessert which is ready in 10 minutes.

Restaurant style Paneer Butter Masala made easily at home and in the Instant Pot.

Idli Upma is a simple South Indian breakfast or snack recipe made with left over crumbled idli.

Indian spin on a traditional Chinese Style fried rice. This popular street food from India is quick and easy to make and is a great way of u

Broad beans tomato curry is a healthy and nutritious side dish that can be served with rice or chapathi. High in fiber, this simple curry is

South Indian style laddu made with semolina, coconut and sugar.

This Vegan Coconut Bell Pepper Curry is a easy one pot dish loaded with warm spices and creamy coconut milk. Incredibly easy and delicious d

Tasty edamame curry made South Indian style with the addition of coconut, tamarind and sambar powder. It’s a vegan and gluten free recipe.

Millet salad is a healthy vegetarian main course or side dish loaded with veggies and creamy hummus.

This protein packed delicious currymade with red kidney beans.

Hearty and comforting dal made with Amaranth Leaves and Toor Dal. This healthy Vegan and Gluten free dal can be enjoyed every day and makes