Cheerful red and white “candy cane” macarons filled with a delicious peppermint buttercream, perfect for the festive season

Light airy sponge, chopped pecan and chocolate filling, topped off with a fudge frosting, this cake will have you wanting more

Coffee and Milk Chocolate Ganache French Macarons, the perfect coffee time treat

Halloween themed Rocky Road bars, easy, fun, tasty!

Daring Bakers went macaron mad this October so have a pint of liquorice and almond macarons

The Daring Bakers took on the challenge of making puff pastry and using it to make vols-au-vent

Daring Baker July 09 Mallows. Homemade marshmallow on a crispy cookie and dipped in chocolate

Daring Bakers August 09 Challenge, Mini Dobos Torte with praline and chocolate buttercream

Greek Pastitsio, macaroni and sweet mince topped with a cheese bechamel.