Raspberry blueberry smoothie is a refreshing, creamy, and vibrant drink that’s perfect for a quick breakfast or energizing snack.

Tahini date smoothie is the perfect blend of creamy, nutty and sweet. It makes a delicious breakfast or post-workout snack.

This lemon mint smoothie is an easy homemade lemonade drink that’s perfectly blended to frothy perfection. Quick & refreshing!

Cucumber beet salad is a vibrant & easy recipe that combines tender beets with crisp cucumbers, and a tangy lemon vinaigrette.

Vegan pasta primavera with red sauce is a delicious and comforting meal made with fusilli pasta, veggies, and flavorful tomato sauce.

Homemade vegan pita bread is a soft, fluffy flatbread perfect for dipping into hummus, stuffing with gyros, or enjoying any way you like.

Mango coconut chia pudding is a creamy and delicious 4-ingredient recipe made with coconut milk, mango, chia seeds, and maple syrup.

Carob chia pudding is a naturally vegan, gluten-free, and creamy treat that’s quick and easy to make. Perfect for breakfast or dessert.

Green spirulina cookies are a quick and easy vegan dessert made with spirulina powder, chocolate chips, and no chilling time.

Beet pineapple smoothie is a vibrant, refreshing drink made with raw beetroot, frozen pineapple, creamy banana, and a hint of lemon juice.

Oven-roasted broccoli and potatoes are a simple, delicious vegetable side dish perfect for busy weeknights or a hearty appetizer.

Cozy up with vegan spinach broccoli soup! A creamy, one-pot green soup with peas, ready in 15 minutes—no cream or flour needed!