A refreshing change to the usual watermelon + feta combination!

This allergy friendly paleo peanut butter pie is grain, nut & egg free, but tastes just like the real thing.

This parfait is dairy, grain & nut free! Peaches are simmered with basil then layered with blueberry yogurt and topped with crunchy granola.

A grain free pie crust that is also egg and nut free!

Chocolate & orange is a classic combination, turned here into nutritious & dairy free fudge pops.

These 4 ingredient gummy treats are so much better than processed candy!

Using watermelon instead of tomatoes makes this a softer less acidic dish. Fresh lemon zest adds a refreshing splash of brightness.

Cashews take the placed of beans in this dip, flavored with roasted red peppers and smoked paprika.

This soup is packed with flavor and the gentle warmth of Moroccan spices, while summer squash make up the “noodles”.

It is possible to make a dairy free “cream sauce”! This Alfredo is vegetable based & deliciously creamy with leeks & bacon.

This dairy & nut free freezer fudge has all the flavor of a PB&J thanks to tahini and fresh strawberries. It’s a perfect sweet treat.