Watermelon and feta salad with black olives, red onion and fresh mint.

Slightly spicy apricot chutney with chili, thyme and ginger. Perfect with cheese and cold cuts of meat.

No-bake creamy cheesecake with fruits and jelly.

Braised savoy cabbage thickened with roux made from butter and flour.

Spicy meat marinade prepared with sweet paprika powder and sambal Oelek.

Crêpes with cheese cream filling. Can be served for breakfast or as a dessert.

Cinnamon rolls with cream cheese frosting.

Pan-grilled tuna steak. Meaty and juice on the inside.

Polish recipe for flour and cottage cheese dumplings. These dumplings can be served both, sweet and savoury.

Vegan buckwheat groats with smoked tofu, chickpeas and tomato sauce.

Chicken salad with kidney beans, celeriac and sweetcorn. Flavoured with yoghurt sauce.

Butter cake with tangy rhubarb and sweet dulce de leche and mascarpone cream.

Bigos i.e. Polish cabbage and meat stew. It is super tasty and hearty meal.