Raspberries baked in kogel-mogel (simple custard) – easy dessert perfect for summer [please scroll down for recipe in English]

Coffee Cake with tangy rhubarb and crunchy hazlenut and cinnamon topping. Not to dry thanks to buttermilk [scroll down for recipe in English]

Rich, buttery buns, perfect as a breakfast treat. Based on Dorie Greenspan’s recipe. [scroll down for English]

Dark chocolate and fresh, tangy raspberries make this elegant and decadent tart [please scroll down for English}

Cheesecake on Chocolate Crust hiding some Cherries inside [please, scroll down for English]

Tart with Creamy and Spicy Ginger Creme Brulee from the “Bourke Street Bakery” Cookbook [scroll down for English]

Classic dessert, perfect for a festive dinner. Dark chocolate eclairs with cream.

Make chocolate truffles of your favorite flavour. Here are mine – with Cointreau and candied orange peel. Easy to make, delicious to eat.