Coconut Chickpea Sweet Bars or Besan ki Burfi, sharing something that will make your long weekend “Sweeter”

Mini Bundt Cakes for Little Guests & pick your own glaze !!!

Traditional Indian frozen dessert “Matka Kulfi” made with a twist of white chocolate !!

Little Citrus Palmiers – Easy to make, Taste Great !!!

Banoffee with Candied Hazelnuts – A perfect treat for Mothers Day

Citrus Parfait Pudding – A Great way to round up your Vegetarian Indian Thali Meal

Classy Poached Pear in Spicy Mango Nectar served home made with Mango Ice Cream

Crispy Pistachio Nan Khatai Biscuits for Lite Tea Bites

Shahi Tukda – Served with Rose Pudding

Succulent Artichoke Hearts – from stuffed artichoke, hoboken style

Charlotte Tiramisu Cake with a hint of Baileys – A Heaven in Mouth

Welcoming spring with Spicy Lemonade with a dash of Garden Fresh Mint

Whole Wheat Banana Bread with Cinnamon Yogurt Spread, my take on this all time classic!

Rich Carrot Pudding made by caramelizing carrots in on low heat in Almond Milk

Nutritious Asparagus Soup with Lemon Sauteed Tips, a healthy & crunchy combo.

Freshly pickled pearl onions are crunchy and perfect to be tossed in to a salad

Luscious Avocado Ice cream with Choco chips & Lemon Juice

Freshly Cut Cucumber blends really well Yogurt, and if you add a few spices you get a perfect Raita.

Greatest indian Party Snack, Classic Samosa with Four Fillings – Potato, Peas’n’Corn, Spinach & Coconut