Soft sticky cake made with dulce de leche has pockets of homemade caramel and is topped with toasted almonds. Fantastic!

Simple, but delicious one-layer cake filled with tangerine, walnuts, dates, and a lovely tangerine glaze. Christmas morning breakfast!

Buttery short-bread like cookies with a cherry preserves center and almond glaze. Delicious and pretty on a holiday cookie plate!

Butterscotch Eggnog Stars – pretty ‘stained-glass’ effect inside of a soft, tasty, eggnoggy cookie. Pretty on a holiday plate.

Buttery, crumbly shortbread cookies with a creamy, crunchy peppermint filling. Terrific for the holidays!

Holiday Date Nut Cookie Bars – warm and comforting holiday spices, along with dates and crunchy walnuts.

This One-Bowl Cranberry Sauce Cake shouts Holidays! Walnuts, tangy cranberries and a whisper of orange zest.

Soft, pillowy pull apart yeast bread filled with gooey cinnamon apples. Recommended for your Fall recipe box!

Coffee Chocolate Cake with fluffy French buttercream frosting and an amazing coffee custard between layers.

Bon Appétit’s New England Clam Chowder – full of clams, potatoes, and a little bacon. Creamy and delicious.

Tender, moist, and very, very soft 2-ingredient pumpkin muffins. Spice cake mix and pumpkin. That’s it! Delicious.

A cross between an apple cake and a Ukrainian cheesecake. Dense, moist and soft. Recipe from The European Cake Cookbook.

Fresh Strawberry Yogurt Cake – soft, tender vanilla cake with fresh strawberries and finished with a tart-sweet lemon glaze.

Crispy potatoes, fresh mushrooms and peas tossed in a Parmesan cream. A great side or a main entree.

Small-batch Lemon Icebox Crumbles – lightly lemony and slightly addictive little cookies.

Ultra, ultra moist and fluffy butter cake. Made with a mix and the frosting is blended in with the batter. Amazing and simple!