Thandai is a milk based beverage prepared during Indian Spring festival of Holi. This is an excellent kids friendly non alcoholic drink.

Jerk is chicken is one of the most popular chicken from Jamaican. It is aromatic, smoky and fiery hot.

Apple brown betty is an American variant of apple crisp or crumble. It is a baked dessert made with apples, crumbs, sugar and cinnamon.

A quick and easy layered glass dessert is a mess free dessert. It is great for parties and get togethers.

Caribbean rice and peas is flavored rice seasoned with habanero pepper, garlic and cooked in chicken stock & goes well with meat.

Apple oatmeal cookies are soft, moist, chewy and irresistible. Cinnamon and nutmeg add an Autumn flavor to cookies.

Pholourie is a spicy deep fried yellow split peas fritter, crisp on the outside and fluffy on the inside. Makes a great snack.

Green bean stir fry from Indian state of Tamil Nadu.

Indian dry curry or saute with green beans and soya chunks. Goes well with rice and Indian flatbreads.

Italian cookies with almond paste.

Indian dry curry prepared with green beans and lentils. This is a side dish served with rice or roti (Indian flatbread)

Spaghetti tossed in sauteed shrimp is a quick and delicious pasta dish.

Honeycomb brittle or toffee is called hokey pokey on New Zealand and is served with ice-cream.

These are eggless cookies prepared with just three ingredients; butter, sugar and flour. These taste like shortbread or butter cookies.

Glazed icing for a baby shower theme cookies

Laddu is an Indian sweet and this is made with rava (cream of wheat) and dry coconut flakes.