Battenberg with Daring Bakers
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A coffee and walnut battenberg finished with cream cheese frosting and covered with white chocolate plastic
A coffee and walnut battenberg finished with cream cheese frosting and covered with white chocolate plastic
Delicious and healthy banana muffins, ready in a snap
Easy No-Cook Chocolate Fudge – A quick dessert and a crowd pleaser
Double chocolate brownies – my best take on brownies so far, just the right fudginess,cakiness and sweetness
Sweet and Tangy Lemon Bars – a real crowd pleaser for picnics and parties
Simple to make, yummy to eat Basic Bread Loaf
My take on DB challenge of Doughnuts
I nailed down macarons finally – how, read to find out
Red Velvet Cupcakes with cream cheese frosting – my first and successful take on these.
Near to perfect swirls of chocolate and vanilla.
Mum’s famous Pizza with complete recipe of base and pizza sauce
Cross between Coconut Macaroons and Butter cookies, my search for coconut cookies is over.
Genoise Sponge turned into Black Forest Gateau
Naan Khatai – Traditional Pakistani Cookies flavored with cardamom and topped with Pistachios
Architect instinct revived – Making GingerBreadHouse with Daring Bakers
Crunchy Oatmeal Cookies topped with chocolate – yum!
sour cream is the secret ingredient of these delicious chocolate muffins
Moist yellow cupcakes with chocolate buttercream swirls topped with fondant rose – best way to use up egg yolks
Plain Macarons with Chocolate buttercream – Crisp smooth shell, soft inside and chewy base – that’s what we call macarons