Grilled Moroccan veggie skewers:The tangy herb marinade tenderizes the veggies to make them uber juicy!

Moroccan chicken is tender, succulent, and full of exotic flavor. Step by step photo instructions.

These are such a treat. Truly delicious Ukrainian Syrniki (cheese pancakes).

These cheesy shrimp canapés were super easy to make and uber delicious. Disclaimer: Please exercise self control!

This Tiramisu cake is based on an Italian classic with a European sponge cake base. It’s sure to WOW your friends and family.

This salmon has a well-seasoned, tangy crust and it’s way too easy to make!

Homemade sauerkraut is an old Slavic tradition. Here’s my Mama’s method. I included a sauerkraut salad recipe. It’s strangely delicious!

This lasagna is juicy & flavorful. It’s better than any restaurant lasagna and you can make a ton of it for way less than going out to eat

The cherry surprise in these makes me ridiculously happy. The kiddos loved them too! P.S. They are made with olive oil and honey.

Open faced eggplant sandwiches; I don’t think I’ve ever been so enamored with the eggplant! When cooked right, it is tender & meaty.

Imagine if you will that a chicken patty married a zucchini fritter and they had babies. Why didn’t I think of this sooner? So juicy & good!

Make these marinated bell peppers now and enjoy them all winter long.

Eggplant caviar makes a great party appetizer. It’s an old Russian favorite.

This cake is moist, decadent, sweetened with natural goodness, and you can actually taste the carrots!

Canning tomatoes was way easier than I imagined it would be and I’ve included some time saving tips!

Not only is it delicious as an appetizer with tortilla chips, it’s also really good as a topping for fish or pork; who would have thought?

Fluffy on the inside and crisp on the outside; these garlic pampushki or baked dinner rolls, are tossed with minced garlic.