Poulet Basquaise: Chicken Stew with Bell Peppers and Tomato.

Roasted Bell Pepper Soup

Asian Beef Noodles

Couscous with chickpeas and raisins

Loaded Creamy Chicken Potato Skins

Beef, Turkey and Mushroom Stuffed Eggplant.

Pork Chops with a Mustard Creamy Sauce, lightened up using evaporated milk instead of cream.

Goat Cheese Stuffed Figs Wrapped in Prosciutto.

Chicken Stew with Apples and Cinnamon : How basic ingredients can create an amazing dish.

Skinny Cream of Mushroom Soup made with evaporated milk

Smoked Salmon Potato Salad with a Creamy Dill Dressing

Veggies Gratin With A Crispy Golden Parmesan Topping — Even veggies haters will love this casserole!

A Simple Apricot Crisp in muffin cups : a half summer/half fall dessert!

Easy Black Olive Tapenade (with a Green Olive version too!)

Homemade Granola made with condensed milk. Super fast and easy.

Zucchini Parmesan Crumble. A delicious way to eat zucchini.

Homemade Peanut Butter. One ingredient – 15 minutes.

Flavorful Asian Lettuce Wraps – ready in less than 30 minutes.

Bored of making your old regular sandwich again and again? Try this flavorful Prosciutto sandwich with Fig, Pesto and Arugula!

Creamy Chicken Wraps

Any cinnamon lover out there? Enjoy this delicious skinny raspberry tart with a cinnamon crust – only 220 cal per serving!