Vanilla Panna Cotta with Pomegranate Arils and Drizzled Honey

Italian Plum Cake – using these little beauties!

Vanilla Bean Butter-Rum Poundcakes

Oven-roasted tomatoes

Crispy Prosciutto

Stuffed Artichokes

Jammin’ – homemade apricot, cherry, and peach jams

Oatmeal Cookies with Dried Cranberries & White Chocolate

Limoncello-Mint Sorbet with Blackberries

Pecan Waffles

Homemade Raspberry-Plum Jam

Watermelon-Lime Sorbet

Homemade ice cream – a trendy flavor this time!

Fresh Fruit Tart – taking advantage of the season’s best!

Banana Bread – the last banana bread you’ll ever need to try!

Roasted Pepper Salad on crostini

Lemon Cooler Cookies

Almond Cupcakes with Raspberry Filling in decorator cupcake wrappers

Creamy scrambled eggs, crispy bacon, and sweet potato home fries.

Chilled Lobster & Asparagus with Tarragon-Shallot Vinaigrette