Anyone who ever wanted to make Rainbow Shaved Ice?! ☺️

Stir-Fried Udon Noodles with Vegetables for Vegan people

Yaki Udon is a very basic Japanese stir-fried Udon noodle dish made with lots of vegetables and meat/seafood.

Fusilli holds Shirasu (baby sardines/whitebait), Shimeji adds extra Umami, very tasty yet delicious!!! Easy for kids to eat

Fluffy, moist, and slightly sweet

NO Oven

Tasty yet delicious! Salty sweet flavor of the filling is very addictive. You eat with special sesame sauce.

Los ingredientes que necesitamos son solamente 4 ingredientes: Patatas, huevos, sal, y
aceite de oliva. Muy sencilla y deliciosa!

Seven Plant Based Summer Somen Noodles. Colorful, fun, yet delicious

Light, fluffy, and juicy Aburaage (salty sweet tasty deep-fried Tofu pouch) makes Kitsuneudon absolutely delicious

Goldfish tomato is a simple yet Kawaii vegetable carving which anyone can make

Pari-Pari means crispy in Japanese. Healthy, Crispy yet Delicious!

Crisp outside and slightly chewy inside, just like Takoyaki. Very easy to make with ingredients on hand.

Salty sweet flavor simply goes perfect with white rice. You can stock it in the fridge for a few days OR in the freezer for a month.