Chicken and Butternut Squash Stew with Preserved Lemons

Pumpkin Chocolate Chip Muffins are great for breakfast and for dessert!

French Onion Soup Grilled Cheese Sandwich

Rosemary Potato Pizza with Caramelized Onions and Fontina

Golden Delicious Apple Crisp

Black Bean and Sweet Dumpling Squash Chili

Roti Canai (Malaysian Flat Bread)

Tofu and Chickpea Curry with Green Peas

Turkey Burger with Caramelized Onions, Gruyere and Sage Mayo

Chipotle-Lime Roasted Chicken Tacos

Corn Esquites Salad with Avocado (Mexican Roasted Corn Salad)

Shish Taouk (Lebanese Chicken Skewers) with Hummus and Tabouleh

Tabouleh, a tasty Lebanese salad with parlsey, bulgur wheat and lemon juice

Hummus–never buy store bought again!

Vietnamese Rice Noodle Salad with Curry Lemongrass Tofu

Sambal Oelek (Indonesian Red Chili Paste)

Apple Rhubarb Crisp

Ethiopian Chickpea and Cauliflower Stew with Preserved Lemons

Ethiopian Red Lentil and Sweet Potato Curry

Caprese Grilled Cheese Sandwich with Balsamic Roasted Tomatoes

Korean Kalbi Beef Tacos with Cilantro Lime Salsa

Prosciutto, Manchego and Fig Jam Sandwich