Sausage Stuffed Portobello Mushrooms with Wild Rice & crispy breadcrumbs makes a perfect weeknight dinner!

Using cauliflower as a meat substitute works SO well, I even surprised myself! It adds a flavorful depth that will knock your socks off.

A spaghetti squash casserole that’s only 6 ingredients – and two of them are cheese? Yes please, sign me up!

Roasted Eggplant with Creamy Tahini-Miso Dressing is packed with nutty, tart, umami flavor and comes together in just 15 minutes!

Toss a classic Cobb Salad with this incredible buttermilk blue cheese dressing! Quick to make and stores great in the fridge.

This simple Cottage Pie with Cheddar Mashed Potatoes makes a great weeknight meal!

Irish Soda Bread is simple & hearty! Made with two types of flour and tangy buttermilk (served with Kerrygold butter, of course)

This Slow Cooker Gumbo is delicious layers of flavor, featuring smoked sausage and served over cooked brown rice.

Extra-crispy, melty-cheesy chorizo potato skins are super simple to make and the perfect party snack!

Kale, Chewy Farro, Pomegranate and Spicy-Sugared Bacon make this salad perfect for your Thanksgiving table!

Roasted Brussels Sprouts, Crispy Parma Ham and Balsamic Glaze

Pear and Sage Cocktails- perfect for holiday entertaining!

Coconut and Shrimp stew with Lime and Thai Basil White Rice

Moroccan-Style Lamb Stew with figs and olive, served over hot couscous

Quinoa Risotto stuffed in Baked Tomatoes and topped with crispy breadcrumbs

Peach and Blueberry Polenta Breakfast Cake

Candied ginger and citrus icebox cookies are the perfect kind of holiday cheer; quick and versatile!

A hearty and filling stew, perfect for icy cold winter nights