Sweet, tangy and fluffy, this tangerine pound cake is a must for the season.

No fuss fetuccini with burrata and roasted cherry tomatoes. Delicious!

Smooth, sumptuous and easy, this egg-less chocolate mousse will be Valentine’s day star! (spanish w/g translate)

Three different dijon mustard dressings to keep your salads fun and yummy.

An ultra easy appetizer, this galette with provolone, spinach and cream will become one of your fav recipes

Vanilla ice cream topped with pears poached in red wine and crispy almonds make for a decadent dessert

A festive wreath with cheese and charcuterie, also known as the charcutewreath

The perfect way to use that old baguette: turn it into bacon and maple bread pudding!

A very traditional bolognese recipe, to top your favorite pasta

A very mexican lasagna, with poblano rajas and sweet golden corn.

Slowly roasted eggplants topped with zataar, cheese and balsamic glaze.

Seared cheese pair with almonds and lemon to make these quick yummy marinated olives

A delicious potato gratin with creamy bechamel and loads of cheese. A perfect sidedish.