Want some healthier Christmas treats in your cookie jar this week? Try these incredible Blueberry Pecan Oatmeal Cookies spiked with coconut!

Roasted Mushroom Risotto, a vegetarian rendition of the Italian classic – packed with woody flavors of chanterelle and porcini.

Ready for the Christmas cookie bake-off? These dark gingersnaps can be soft, chewy or snappy.

Want to make your own Tom Yam Paste from scratch? Also see a homemade approach to the Thai favorite Tom Yam Kung!

Lime Curd Tartlets with Raspberries & Red Currants – crisp, savory pâte sucrée, tangy curd filling & silky sweet toasted Italian meringue.

Chocolate yuzu lime cheesecake with lime curd topping, made with fresh Japanese yuzu for a very special birthday!

Donna Hay’s Garlic Prawn Pasta – fast, fresh and simple deliciousness.

Brioche (tangzhong method) with coconut milk and no eggs. A surprisingly flavorful, soft and buttery vegetarian version.

Marble Butter Cake – rich, chocolaty and buttery all in one. From a recipe older than I!

Thinking of ditching the Thanksgiving turkey this year? Try this chicken with rice and mushroom. No more worries about stuffing!

Nutty Chocolate Pavlova – two layers of marshmallowy chocolate pavlova stacked w/ chocolate frosting & a melange of toasted nuts!

Paula Deen’s Infamous Lemon Layer Cake with a fluffy, marshmallowy 7-minute frosting.

Chocolate Ganache Tartlets with Muscat-Poached Chinese Peaches.

Blueberry Oatmeal Breakfast Supershake – start your day right with two super foods in your morning milkshake.

Ground Spice Chicken – a simple stir fry with 11 herbs and spices to rock your socks off.

Best Birthday Cake recipe – a flavorful, moist yet substantial yellow cake with chocolate sour cream frosting.

Carrot Cake with Maple Cream Cheese Frosting, a moist and flavorful cake for Rasa Malaysia.

Mag’s Spiced Tomato Chicken and a Quick Olive Oil Biryani, recipes with love from our home.

Bacon wrapped seared scallops with from Wooloomooloo Prime at The ONE, Tsim Sha Tsui.

Slow Roasted Leg of Lamb with Warm Mint Caper Sauce, an extremely simple recipe with minimal ingredients but maximum flavor!

Thai Glass Noodle Salad – light, refreshing and easy, best served cold.